Get full Crock Pot Cranberry Chicken Recipe ingredients, how-to directions, calories and nutrition review. Rate this Crock Pot Cranberry Chicken recipe with 1 cup sliced onion, 12 skinless chicken thighs, 1 cup whole berry cranberry sauce, 1 tbsp low-sodium beef bouillon cube, 1 tsp apple cider vinegar, 1 tsp prepared mustard, 1 1/2 tsp salt Even though things have calmed down a bit at my house, less practices and back and forth, I still love easy meals. I use my crock pot every single week. This cranberry chicken is delicious! It may sound weird to put cranberry sauce with chicken, but mixed in with barbecue sauce, it makes a sweet and tangy sauce. The chicken is moist and so yum.
Crock Pot Cranberry Chicken is an easy recipe. Just throw all the ingredients in the crock pot and in a few hours you have a great way to serve chicken! This recipe could be doubled if you are feeding several people. This makes a wonderful main dish to serve friends and family. Just add a vegetable side dish and a salad for a complete meal.
Cranberry chicken crock pot recipe. 1 can cranberry sauce (I like whole cranberry sauce) 1 package onion soup mix; Instructions. Place chicken breasts in a casserole dish. Whisk together dressing, cranberry sauce, and onion soup mix. Pour over chicken and bake at 350* for 20-30 minutes or until chicken is completely done OR Place chicken and sauce in a crock pot and cook on low 6. Crock-Pot Cranberry BBQ Chicken. This time of year canned cranberry sauce is on sale at just about every grocery store in preparation for the holidays. But I love cranberry sauce so much that I usually stock up on a few extra cans to use in recipes like this one for cranberry BBQ chicken. Place chicken on top of cranberry sauce, and then top chicken with bbq sauce. Place on HIGH for 2 to 3 hours or LOW for 4 to 5 hours or until chicken is fully cooked through. Serve over rice and spoon extra sauce over the chicken and rice.
Crock Pot Cranberry Chicken. Cooking chicken legs in my slow cooker is my favorite way to make chicken legs because they’re always so juicy and tender. You really can’t go wrong with an easy crock pot recipe, barbecue sauce, and chicken drumsticks! How to get the Perfect Crock Pot BBQ Chicken. Combine cranberries with sugar and orange juice in small crock pot. I used a a 4 qt and doubled the recipe. Cover and cook on high 2 to 3 hours until cranberries begin to pop. This easy Orange Cranberry Chicken Recipe in the Crock Pot serves up a no hassle and quick prep holiday sensational meal any time you want! With just 5 Ingredients, this easy Crock Pot Orange Cranberry Chicken Recipe is perfect for both holiday meals and everyday family dinners.
This Crock Pot Crẵnberry Chicken is super eẵsy ẵnd ẵbsolutely delicious. Ingredients. 2 or 3 boneless skinless chicken breẵsts (could use legs or thighs or ẵ whole chicken) 1 regulẵr sized cẵn whole crẵnberry sẵuce; 1 envelope dry onion soup mix; 1/2 cup wẵter; 2 tẵblespoons quick cooking tẵpiocẵ Optionẵl I made this last night for Christmas Eve. I used a whole chicken, 1 can cranberry & about 2 cups fresh cranberries, 1 package onion soup & a little water. I left out the Catalina. It was DELISH and a huge hit! Using the fresh berries eliminated the problem other reviews had with berries (sauce) being too mushy & not staying whole. There are many versions of Cranberry Chicken and each one is very tasty. This dish can be made with either chicken or turkey. Cranberries added with the meat just seem to go together and they make a winning combination. I made this version for my family and it was a hit. This a quick and easy recipe that smells so good as it cooks in the crock pot.
Cover the pot and cook on low for 4 to 6 hours, or until the chicken is tender. In a small bowl or cup, stir the flour and water together to make a smooth paste (slurry). Gradually add half of the mixture to the crock pot while stirring constantly. 1. Add slices of chicken to the crock-pot. In a medium bowl, mix together the cranberry sauce, dry onion soup mix, apple juice, onions and celery. Pour sauce over chicken and mix to coat. 2. Cover and cook on low heat about 6 hours until chicken is cooked through or for 3 hours on high heat. Place chicken in a 3-qt. slow cooker. In a small bowl, combine the cranberry sauce, barbecue sauce, onion, celery, salt and pepper; pour over chicken. Cover and cook on low for 5-6 hours or until chicken is tender. Serve with rice. Freeze option: Cover and freeze cooled chicken and sauce in freezer containers. To use, partially thaw in.
Combine cranberry sauce & French dressing in a bowl. Place carrots & onion on bottom of crock pot as a "rack." Top the carrots & onion with the chicken. Pour sauce over chicken, making sure to coat. Cook over low heat for 6-8 hours. Great recipe for Crockpot Cranberry Orange Chicken. Good way to use up leftover cranberry sauce !! AND it’s yummy 😋 to eat !! Everyone at every party asks for the recipe and it’s kinda funny to see their jaw drop when I say it’s just salad dressing, whole berry cranberry sauce and Lipton Onion soup mix! When I make it for a party I cut the chicken into bite size pieces.” – Heidi “I loved it.
Rinse chicken and pat dry with paper towels. In a small bowl, combine soy sauce, fruit spread, mustard, and pepper. Brush soy mixture on chicken. Place chicken in slow cooker. Pour remaining soy mixture over chicken. Cover and cook on LOW 5 to 6 hours or until chicken is tender. Remove chicken from slow cooker and keep warm. Turn control to HIGH. Orange Cranberry Chicken Recipe. This easy Orange Cranberry Chicken Recipe in the Crock Pot serves up a no hassle and quick prep holiday sensational meal any time you want! Crockpot Cranberry Pork Chop Recipe. Get ready to add some comfort food to your dinner with this yummy Cranberry Pork Chop Recipe! Crockpot Apricot Chicken Recipe Place chicken pieces in a lightly greased 9×13 inch baking dish. In a large bowl combine the cranberry sauce, salad dressing and soup mix and mix well.
Instructions. Trim the fat from the chicken breasts and place into the bottom of a 6 quart slow cooker or a casserole slow cooker. In a bowl mix the cranberry sauce, bbq sauce, dry onion flakes, salt and pepper. Place chicken in Crock Pot. (Cook longer if you use it still frozen.) Mix together dressing, sauce and soup mix. Pour over chicken Cook on low 6 to 7 hours, or on high 4 to 5, or until chicken is cooked through. 1/2 breast is a serving, so serves 10. Add some steamed broccoli and crusty bread for a full meal! Number of Servings: 10 Rub salt onto chicken breasts and place in bottom of crock pot. In a medium bowl place onion, celery, cranberry sauce, orange juice, dry mustard, cinnamon, lemon juice, honey, brown sugar and chili sauce. Stir and pour over chicken breasts. Place lid on crock pot and top with kitchen towel using instructions in description above.
Combine remaining ingredients together and whisk well; spoon over chicken, making sure to get some on every piece. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours. Submit a Recipe Correction